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2 eggs (55g)
1 tin Condensed Milk
1 large Thickened Cream
half - 1 teaspoon Coconut Essence
2 - 3 dessertspoons of Chocolate Topping
1 cup of Scotch
Beat the eggs till light and frothy, then gradually add the rest of the ingredients - beating continuously. Make sure all ingredients are mixed in well.
Pour into a bottle - right to the top - to keep the air out - Cap tightly.
Refrain from drinking immediately, allow it to mature in bottle for at least 2 weeks.
Has quite a long shelf life - if you don't drink it all at once.
Enjoy that wonderful taste as often as you want....
...with a ''Proxy Bailey's' - you will find it hard to tell the difference.
Make your own supply and save money!
Are you a 'Bailey's' Fan ~ can't get enough of that creamy, smooth drink?
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